HOW TO MAKE TEA
Your Steeping Cheat Sheet
The perfect cup awaits.
Whether pro or novice, just a few basic tips and tricks will help you get the most out of your loose leaf tea leaves, for the best flavor in every sip.
The 3 Must-Knows.
Every cup of tea will be best when you watch these 3 things:
Amount of tea
Water temperature
Steep time
If you want to keep things super simple, start with 1 tbsp. of tea leaves. Boil water, then wait 1-2 minutes for it to cool. Steep green tea for 2-3 minutes, black tea 3-5 minutes, and herbal tea 5-7 minutes.
Find more detailed info below.
How To Use a Tea Infuser.
Choose your infuser from the list below for detailed instructions and a helpful video.
BROWSE REAL TEAS
The Tea Strainer steeps loose leaf tea right in your teacup. The large shape of the Firebelly strainer allows tea leaves space to open fully, so you get the most flavor. It's also a whole lot easier to clean.
Place the Tea Strainer in your teacup.
Add 1 tbsp. of tea leaves to the Strainer.
Add warm water and steep. Check your packaging or the steeping guide below for the right temperature and steeping time for your tea.
Transfer the Strainer to the resting cup and enjoy your tea.
The Tea Strainer steeps loose leaf tea right in your teacup. The large shape of the Firebelly strainer allows tea leaves space to open fully, so you get the most flavor. It's also a whole lot easier to clean.
Place the Tea Strainer in your teacup.
Add 1 tbsp. of tea leaves to the Strainer.
Add warm water and steep. Check your packaging or the steeping guide below for the right temperature and steeping time for your tea.
Transfer the Strainer to the resting cup and enjoy your tea.
Find Your Firebelly Tea.
Select your tea from the list below for detailed steeping info.
BROWSE REAL TEAS
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 5-7 minutes
Pro Tip: Steep 5 minutes to emphasize the sweet peppermint flavor. Steep 7 minutes to boost the menthol blast from the eucalyptus.
Scroll list for more teas
A Breath of Fresh Air
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
5-7 minutes
Pro Tip: Steep 5 minutes to emphasize the sweet peppermint flavor. Steep 7 minutes to boost the menthol blast from the eucalyptus.
A Good Root
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 5-7 minutes
Pro Tip: The longer you steep, the sweeter and spicier this tea gets.
After Dinner Mint
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 5-7 minutes
Pro Tip: Steeping up to 7 minutes will bring out more chocolate flavor, while a shorter steep will emphasize the mint.
All Matcha
Boil water; cool 1-2 minutes (170 F)
1 tbsp. tea leaves
1/2 tsp. matcha powder
Whisk until frothy
Pro Tip: Matcha powder is easily burned, which will taste bitter. To get the best flavor, don't use boiling water. Try sifting your matcha through a very fine strainer before whisking for even better frothing. Remember, separation is natural if your matcha sits for awhile – we do not add chemicals to lessen this. Only the finest pure matcha powder is in your tin.
Almond Earl Grey
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 3-5 minutes
Pro Tip: Steep for 3 minutes for a sweeter tastes that emphasizes the vanilla, almond, and bergamot. Steep up to 5 minutes for more black tea flavor and more caffeine.
Almond Earl Grey
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 3-5 minutes
Pro Tip: Steep for 3 minutes for a sweeter tastes that emphasizes the vanilla, almond, and bergamot. Steep up to 5 minutes for more black tea flavor and more caffeine.
Apple Pie
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 5-7 minutes
Pro tip: Steep longer for a stronger, more tart flavor. Keep the steep shorter for a milder taste with more cinnamon notes.
Caribbean Dream
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 5-7 minutes
Pro Tip: A must-try iced. Steep, then chill and add ice. We recommend using 2 tbsp. as the ice will dilute the flavor slightly.
Chai Me Up
Boil water; cool 1-2 minutes (170 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 2-3 minutes
Pro Tip: Green tea leaves are easily burned, which will taste bitter. To get the best flavor, don't use boiling water and don't oversteep.
Cinnamon & Spice Cookie
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 3-5 minutes
Pro Tip: Steeping 3 minutes will give you more of the sweet spiced flavor. 5 minutes will bring out more black tea flavor and more caffeine.
Dark Chocolate Shake
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 5-7 minutes
Pro Tip: The longer you steep this one, the more chocolately it gets.
Elevated Orange Pekoe
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 3-5 minutes
Pro Tip: Steep 3 minutes for more sweet notes. 5 minutes will bring out more black tea flavor and more caffeine.
Ginger Turmeric Matcha
Boil water; cool 1-2 minutes (170 F)
1 tbsp. tea leaves
1/2 tsp. matcha powder
Whisk until frothy
Pro Tip: Matcha powder is easily burned, which will taste bitter. To get the best flavor, don't use boiling water. Try sifting your matcha through a very fine strainer before whisking for even better frothing. Remember, separation is natural if your matcha sits for awhile – we do not add chemicals to lessen this. Only the finest pure matcha and organic real ingredients are in your tin.
Jasmine Flower Power
Boil water; cool 1-2 minutes (170 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 2-3 minutes
Pro Tip: Green tea leaves are easily burned, which will taste bitter. To get the best flavor, don't use boiling water and don't oversteep.
Makes Good Sencha
Boil water; cool 1-2 minutes (170 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 2-3 minutes
Pro Tip: Green tea leaves are easily burned, which will taste bitter. To get the best flavor, don't use boiling water and don't oversteep.
No Ordinary Joe
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 5-7 minutes
Pro Tip: Longer steep times will bring out a more chocolatey flavor.
Paradise
Boil water; let cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 5-7 minutes
Pro Tip: Longer steeping times will bring out more flavor and complexity in this tea.
Pumpkin Spice
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 5-7 minutes
Pro Tip: Steeping longer will bring out extra sweetness and a fuller flavor. We recommend using 2 tbsp. of tea for a latte.
Shades of Earl Grey
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 3-5 minutes
Pro Tip: Steep 3 minutes for more citrus notes. 5 minutes will bring out more black tea flavor and more caffeine.
Some Nice Berries
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 5-7 minutes
Pro Tip: A must-try iced. Steep, then chill and add ice. We recommend using 2 tbsp. as the ice will dilute the flavor slightly.
Sweet Hibiscus Rooibos
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 5-7 minutes
Pro Tip: A must-try iced. Steep, then chill and add ice. We recommend using 2 tbsp. as the ice will dilute the flavor slightly.
The Champion
Boil water; let cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 3-5 minutes
The Crowd Pleaser
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1 tbsp. tea leaves
Steep 2-4 minutes
Pro Tip: Steep for 2 minutes to let the vanilla take center stage. Steep up to 4 minutes for more black tea flavor and more caffeine.
Yuzu Matcha
Boil water; cool 1-2 minutes (190 F)
1 tbsp. tea leaves
1/2 tsp. matcha powder
Steep 2-4 minutes
Pro Tip: Steep for 2 minutes to let the vanilla take center stage. Steep up to 4 minutes for more black tea flavor and more caffeine.
Compostable
Packaging
Climate Neutral
Certified
Carbon Neutral
Shipping
Responsibly
Sourced
Certified
Organic
Take your time. Enjoy the ritual.